Sourdough English Muffin: A Tangy Tale
Sourdough English muffins: the very words conjure images of perfectly browned, slightly tangy discs, splitting open to reveal a fluffy, airy interior. But the story behind these breakfast (or any-time-of-day!) delights is far more complex than a simple recipe. From the ancient art of sourdough fermentation to the surprisingly modern history of the humble English …
